RECIPE

HOT CAKES

Ingredients





1 can evaporated milk


2 eggs


2 teaspoons vanilla


2 cups flour


1 tablespoon baking powder


3 tablespoons butter


Honey








Preparation





1. EVAPORATED MILK MIX WITH EGGS.


2. VANILLA, flour and baking powder.


3. In a hot pan, in butter SLIGHTLY DA FORM THE HOT CAKES.


4. Blowing bubbles turn them and let them be cooked over low heat for 30 seconds.


5. Serve hot bathed in butter and honey.